Brunch is best served with soft and fresh cheeses and our Brunch Collection makes the perfect spread for your breakfast meets lunch.
Our most popular cheese is named for a Northern California landmark: the majestic Mt. Tamalpais.
Say howdy to the gals with the giddy up: our founders Sue and Peggy, and our cheesemakers.
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Savory Bread Pudding
This dish is the definition of comfort food and is guaranteed to be a hit on your holiday table. View Recipe >
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