Pantaleo

Pantaleo is a unique and often hard-to-find goat cheese from the mysterious island of Sardinia in Italy. Ivory in color, Pantaleo has a floral, sweet flavor with hints of citrus in the finish. The hard cheese is aged at least one hundred days.

Farm/Company:
Cheesemaker:
Proprietor:
Affineur:
City, State:
Region:	Sardinia
Country:	Italy
Milk:	Pasteurized Goat
Rennet:	Traditional
Rind:	Natural
Texture:	Firm
Aging:	100 days
Size(s):	6 pound wheel

Buy Cowgirl Creamery Cheese!

Visit our online store to purchase Cowgirl cheese collections and other cheese-related merchandise.

Visit the Library of Cheese!

Learn more about the world's great cheeses by exploring our searchable database.

How We Make Our Cheese

Read how we make our cheese with this step-by-step tutorial.

Visit One of Our Creameries!!

See our artisan cheesemaking for yourself.

Join Our Mailing List:

Enter your email address to receive the latest news from Cowgirl Creamery.