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Happy Thanksgiving!

In celebration of the 2011 fall harvest, we give thanks to our dairy farmers, cheesemakers and the cows, goats and sheep that give milk to the cause of sweet, nutty, tart and sumptuous cheese.

As you gather around the Thanksgiving table, we invite you to share some of our favorite cheeses. Order this week for delivery before Thanksgiving.

The HOLIDAY Collection



This is the same crowd-pleasing cheeseboard that we offer every holiday season because it simply defines the season. It includes our own ripe and creamy MT TAM (8oz), the English classic holiday blue, Colston Bassett Stilton (12oz), and the luscious Cabot Creamery Clothbound Cheddar (12oz), aged at the Cellars of Jasper Hill for a minimum of 18 months. Set it out and watch it fly. Order here


Cowgirl Creamery at Farmers Markets

Saturday SF Ferry Building 8 to 2
Saturday Oakland Grand Lake 9 to 2
Sunday Marin Civic Center 8 to 1
Sunday Bethesda Central - DC 9 to 1
Sunday Temescal-Oakland 9 to 1
Sunday Palo Alto (CA Street) 9 to 1


Click above to download the
2011 Holiday Catalog (PDF)


The Cowgirls are resting up for the feast, in anticipation of the holiday blitz that follows right behind Thanksgiving. We are, however, making time for activities outside of shop and creamery life to participate in important community events. Sue Conley will be joining a conversation on "Urban Gardens to Open Range: The Present and Future of Bay Area Food Landscapes" at the Brower Center in Berkeley on November 16th along with representatives from Pie Ranch, Land Paths, Earth Island Institute and Sustainable Agricultural Education. Should be a lively discussion.

If you were wondering what kind of crop thrive in West Marin's cool coastal climate... this Saturday is the last Farmers Market of the season in Point Reyes. Don't miss it!


Meet the Cheesemaker, including Eric Patterson from Cowgirl Creamery
The Cheese School of San Francisco
Fundraiser for the California Artisan Cheese Guild
Friday, November 11th - 7 to 9 p.m.  Info

Urban Gardens to Open Range
Present & Future of Bay Area Food Landscapes
Wednesday, November 16th 7:30-9:30pm
David Brower Center 2150 Allston Way, Berkeley
Tickets are $10   Info

Washington DC Wine & Beer Tastings
Special Guest: Bill Hajjar of Country Vintner
Cowgirl Creamery Washington DC Shop
919 F St, NW  202.393.6880
Friday, November 18th - 4 to 6 p.m.
FREE! No Reservations Required

"The Big Cheese" on TV on The Cooking Channel
Tune into the Grilled Cheese Episode
Thursday, December 1st at 9:30pm
Saturday, December 3rd at 6:00pm
Features a Tour of Cowgirl Creamery Ferry Building and Point Reyes Station

Chef's Holidays at the Ahwahnee, Yosemite National Park
26 Prominent Chefs over 8 weeks
Session 5, January 22-24, 2012, features Cowgirls Peggy Smith & Sue Conley  801-559-4903 or info

ONGOING EVENTS WITH THE COWGIRLS

Wine & Beer Tastings (with cheese, of course!)
Cowgirl Creamery Washington DC Store - Penn Quarter
919 F Street, NW   202.393.6880
Beer Tastings: Every Thursday, 4 to 6 p.m.
Wine Tastings: Every Friday, 4 to 6 p.m.
Tastings are informal and FREE! No Reservations Required

Cowgirl Creamery Tours
 Tasting and cheesemaking basics at the creameries in Point Reyes Station (Petaluma tours will resume in the Spring). Or check out the new Ferry Building Cowgirl Experience where you can arrange a group tasting. Both can now be booked online. Reservations are required.  Book Online. Questions? Call 866.433.7834
 

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NEW! Sidekick

 
 Marcia Barinaga with Her Flock
 

 

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