(The information in this newsletter is time-sensitive
so not all the links are functional.
Specials and collections mentioned in this newsletter may not be available.)
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ST PAT
is Back!
"You can accomplish more with a kind word and a bit of Cowgirl Creamery
cheese than you can with just a kind word." Okay, we've altered the Irish proverb just a bit, but as we all know,
the Irish encourage exaggeration as long as it makes for a better story.
ST PAT, our spring seasonal cheese,
is made with whole Jersey milk from John Taverna¹s Chileno Valley Dairy.
ST PAT has a soft and creamy interior
and is wrapped in aromatic green stinging nettle leaves, which are collected in late February along creek banks
that run through two organic farms in Bolinas; Star Route and Paradise Valley Farms. The cheese is
released
for
Saint Patrick's day and runs through early summer.
Our Irish Collection

A toast to our Irish roots
in this season of the feast day of Saint Patrick, who drove
the snakes from Ireland. This collection includes our own
creamy ST PAT, along with Ardrahan, a luscious washed rind
from County Cork; McQuade's Celtic Fig & Ginger Chutney; a
slice of Montgomery's Cheddar (as a gesture to peace and
goodwill between Ireland and Britain).
Order here.
Cowgirl Creamery at Farmers Markets
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Saturday |
SF Ferry Building |
8 to 2 |
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Saturday |
Marin at Larkspur Landing |
9 to 2 |
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Saturday |
Oakland Grand Lake |
9 to 2 |
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Sunday |
Marin Civic Center |
8 to 1 |
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Sunday |
Temescal-Oakland |
9 to 1 |
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Sunday |
Palo Alto (CA Street) |
9 to 1 |
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Our Ferry Building Shop
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Go to the Cheese Festival!
Join in the fun at the upcoming 5th Annual Artisan Cheese Festival in Petaluma on March 25-28.
Meet local cheesemakers (including the Cowgirls), learn from the experts how cheese is made
and most importantly, taste some of the best cheeses made in America.
Tickets to seminars are almost sold out, but there are still a few tickets available for the
farm tours, Saturday evening dinner celebration and Sunday Marketplace.
More info.
See
Michael Pollan
Spend an evening with Michael Pollan, writer of
Omnivore's Dilemna,
Food Rules and In Defense of Food, at the Marin Center in San Rafael, California
on Thursday, March 24th. Before the event, one of our favorite organizations,
Marin Organic, is sponsoring a fundraiser reception where the author will be
on hand to meet and greet. For tickets and information, contact
More info and buy tickets.
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Oregon Cheese Festival
March 18th & 19th - Rogue
Creamery, Central Point, OR
More information
Artisan Cheese Festival
March 25 thru 28 -
Petaluma, CA More information
DC Shop Special Events
Cowgirl Creamery
Washington DC Store - Penn Quarter
919 F Street, NW 202.393.6880 *Thursday, March 10th - 4 to 6 pm Beer Tasting with
Pete Schowvaker of Troegs Brewery
ONGOING EVENTS WITH THE COWGIRLS
Wine & Beer Tastings (with cheese, of
course!)
Cowgirl Creamery
Washington DC Store - Penn Quarter
919 F Street, NW 202.393.6880
Beer Tastings: Every Thursday, 4 to 6 p.m.
Wine Tastings: Every Friday, 4 to 6 p.m.
Tastings are informal and FREE! No Reservations Required
Cowgirl Creamery Tours
Tasting and
cheesemaking basics at the creamery in Point Reyes Station. Petaluma
Creamery tours start on April 13th and can now be booked online.
Reservations are required.
Book Online. Questions? Call 866.433.7834
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Buy Cheese
Library of
Cheese
About
Cowgirl Creamery
Tours at
Cowgirl Creamery


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