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Stichelton

Stichelton is a new cheese made from unpasteurized organic cow milk by Joe Schneider at Collingthwaite Farm on the Welbeck Estate. Flavors are fruity and appley with underlying nutty toasty notes and a long lasting savouriness with a spicy element from the blue mold. The flavors expand and develop in the mouth and last long after swallowing. The texture is rich, soft and creamy.

 

Farm / Company: Collingthwaite Farm

Cheesemaker: Joe Schneider

Proprietor:

Affineur: Neal's Yard Dairy

City, State:

Region: Nottinghamshire

Country: England

Milk Type: Cow

Milk Treatment: Raw

Rennet: Traditional

Rind: Natural

Texture: Soft

Aging: 2 - 3 months

Size(s): 17 pound wheel