Pierce Pt, our seasonal Summer-to-Fall cheese, is made from organic whole milk from the Chileno Valley Jersey Dairy. PIERCE PT is washed in an organic white wine and rolled in dried herbs from the Tomales Bay coastal region. The result is a delicious cheese, semi-firm yet creamy, complex yet never overpowering, that you'll recall longingly when it's out of season. Pierce Pt is covered with field flowers, calendula, chamomile and Thai basil.
All Cowgirl Creamery-produced cheeses are Marin Organic Certified Agricultural Products.
Farm / Company: Cowgirl Creamery
Cheesemaker: Maureen Cunnie
Proprietor: Sue Conley & Peggy Smith
Affineur:
City, State: Pt Reyes Station, CA
Region: West
Country: USA
Milk Type: Cow
Milk Treatment: Pasteurized
Rennet: Vegetarian
Rind: Bloomy, rolled in herbs
Texture: Soft
Aging: 4 weeks
Size(s): 10 ounces